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dc.contributor.authorWorld Health Organization. Regional Office for the Western Pacific
dc.date.accessioned2016-09-23T07:16:07Z
dc.date.available2016-09-23T07:16:07Z
dc.date.issued2016
dc.identifier.govdocWPR/2016/DNH/023
dc.identifier.urihttp://iris.wpro.who.int/handle/10665.1/13425
dc.description14 p.en
dc.language.isoEnglishen
dc.publisherManila : WHO Regional Office for the Western Pacificen
dc.subject.meshInfant Fooden
dc.subject.meshInfant Nutritional Physiological Phenomenaen
dc.subject.meshMarketingen
dc.subject.meshFeeding Behavioren
dc.subject.meshHealth Promotionen
dc.subject.meshHealth Policyen
dc.titleEnding the inappropriate promotion of foods for infants and young children : a primer on WHO guidanceen
dc.typeOtheren
dc.subject.meshqualifierstandardsen
dc.subject.meshqualifierlegislation and jurisprudenceen


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